Friday 21 December 2012

成发香菇肉脞面@Bugis , Singapore




Our very first meal in this Singapore trip, located nearby our hotel Fragrance Hotel – Bugis.
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Get attracted by their fish ball signboard, look yummy. Well, we were too hungry to consider any other restaurants after some long way from airport to hotel, straight away we go and order at the counter… FAST, QUICK, HURRY!!!
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There few type of noodles we can choose: Mee Pok, Mee Kia, Bee Hoon, Yellow Noodle, Kway Teow, and Mee Tai Mak. 
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Mushroom Minced Meat Noodle DSC00034
Fish Ball Soup
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Fish Ball Kway Teow DSC00036
Not too remember what is this dish (too hungry)….
Overall, the fish ball and soup were tasty (But i still think the Cheras fish ball noodle is the best fish ball I had ever taste).  All noodles and fish ball soup are charged SGD 3.50 per bowl except for Abalone Noodle price SGD5, which I didn’t order, well, first day of the journey must keep budget in every spending … @_@
Extra topic: Found that inside the restaurant there is a economy rice stall and what we can see was the stall provided a lots of different types of choices and all look yummy …. too bad we had already ordered the fish ball noodles.
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Location: Along the North Bridge Road, Opposite Bugis Junction

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